Melana Orton
By
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August 23, 2025
The pantry may be behind closed doors, but it plays a huge role in how your kitchen functions. If you’re constantly buying duplicates, forgetting what you have, or avoiding the chaos altogether, it’s time for a reset. Let’s bring a little order, beauty, and intention with these helpful pantry organization tips.
Yes, everything. Start with a clean slate by removing all food items, bins, and extras. This helps you see what you’re working with, toss expired goods, and rediscover hidden gems you forgot about.
Once cleared, wipe down shelves for a fresh start. A clean surface makes a big difference — and it sets the stage for your beautifully organized pantry.
Bonus Tip: While shelves are empty, consider installing adjustable racks to make the most of vertical space. You can fit tall cereal boxes, shorter spice jars, or even add under-shelf baskets for small items.
Group similar items together: snacks, grains, baking ingredients, canned goods, spices, breakfast staples, etc.
Creating zones based on function makes it easier to find what you need and prevents overbuying.
Pro tip: Go beyond broad categories — create a “baking zone” with flour, sugar, and tools; a “snack zone” for grab-and-go items; and a “kids’ bin” stocked at their height.
Clear bins and jars don’t just look Pinterest-worthy — they help you instantly see what you have and how much is left. Use airtight containers for dry goods to keep food fresh and deter pests.
Baskets are perfect for bagged snacks or root vegetables. Stackable bins can double your storage without taking up more floor space.
Extra Ideas:
A set of 6 storage boxes (13x7.4x7”), allows for comprehensive grocery management. Quantity and large capacity provide enough space for almost any item of any size, freeing up your space. It's a game changer, no more messy issues! Ideal for home and professional organizers.
Glass containers with bamboo lids set of 8, 8x Large: 3.15 x 7.87 inch [about 28 floz], can hold up 1.16lb flour, or 1.69lb sugar, or 0.7lb oats, or 0.53lb pasta. With 3.15" wide mouth design, you can easily refill with any type of foods
Label everything — even the obvious. It adds polish and helps everyone know where items go. Try chalkboard labels for flexibility or a label maker for a sleek look.
Consider mason jars for small items like nuts or chocolate chips — they’re practical and pretty.
Don’t forget: The pantry door and wall space are valuable! Hooks can hold aprons, reusable bags, or small baskets.
8-inch turntable makes countertops, cabinets, closets, and even the refrigerator more organized and tidy
With Intelligent Identification technology, this mini label maker can automatically recognize the label you put in, support a variety size and kind of label paper, such as clear, colorful, cute gift tapes and round labels. The label refills is waterproof and Oil-proof,
Store frequently used items at eye level. Place heavy or bulk items on the floor in large baskets. Keep kids’ snacks in easy-to-reach bins, and seasonal or rarely used items up high.
Extra Tip: Use the “first in, first out” method — move older items forward when restocking so nothing expires unnoticed.
If your pantry feels dark, add battery-operated LED lights or strip lighting under shelves. This small upgrade makes it easier to find what you need and adds a welcoming glow.
A beautiful pantry stays beautiful when it’s maintained. Set a reminder to do a quick sweep each month — check for expired goods, wipe shelves, and return items to their zones.
☐ Remove everything from the pantry
☐ Clean all shelves and surfaces
☐ Discard expired or unused products
☐ Sort items by category
☐ Use bins, jars, or baskets to contain items
☐ Label containers clearly
☐ Place frequently used items within reach
☐ Utilize risers, stackers, and turntables to maximize space
☐ Add lighting if needed
☐ Do a monthly tidy-up to stay on track
Download the Chaos to Calm Declutter Kickstart Guide — it’s free and ready to help.
Tags: Organization, Pantry, Kitchen
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